The owner is preparing a very special menu for us at a very good price.
MENU Apéritif offered by the restaurant *** Starters Salade Caprese: mozzarela, tomates, huile d’olive extra vierge, pesto fait maisonorScampis à l’ail sautés à l’huile d’olive *** Main dishes Emincé de volaille à l’estragon, salade composée et pommes fritesorSaumon grillé, sauce à l’orange, légumes et riz noir *** Deserts Moelleux aux chocolat maisonet sa glace vanille bourbonorDame blanche et son chocolat chaud .G-EARue Jourdan 24-261060 Brussels (St.-Gilles)Tel: 0484.75.92.94
MENU
Apéritif offered by the restaurant
***
Starters
Salade Caprese: mozzarela, tomates, huile d’olive extra vierge, pesto fait maisonorScampis à l’ail sautés à l’huile d’olive
Main dishes
Emincé de volaille à l’estragon, salade composée et pommes fritesorSaumon grillé, sauce à l’orange, légumes et riz noir
Deserts
Moelleux aux chocolat maisonet sa glace vanille bourbonorDame blanche et son chocolat chaud
.G-EARue Jourdan 24-261060 Brussels (St.-Gilles)Tel: 0484.75.92.94
The price for the dine-out is €27 for ACB members and €37 for non-members, not including beverages. Please indicate your choice of dishes when you reserve.
Reservations are due by noon on Friday, June 11 by email (info@americanclubbrussels.org), online at www.americanclubbrussels.org, or by telephone (02.219.58.08). Payment to ACB at 427-9195881-44 will confirm your reservation. Be sure to mention “dine-out” in the communications section of the virement.
Note that cancellations are possible until the close of business on Friday, June 11. Members canceling after this time, as well as no-shows, will be charged the full cost of the event.
(Photo Rue Jourdan: © Wouter Spitters)
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